Liquid Yeast

Imperial Organic Yeast

  • A01 - House
  • A04 - Barbarian
  • A05 - Voyager
  • A07 - Flagship
  • A09 - Pub
  • A10 - Darkness
  • A15 - Independence
  • A20 - Citrus
  • A24 - Dry Hop
  • A31 - Tartan
  • A38 - Juice
  • A43 - Loki
  • A44 - Kveiking
  • B44 - Whiteout
  • B48 - Triple Double
  • B51 - Workhorse
  • B56 - Rustic
  • B63 - Monastic
  • B64 - Napoleon
  • F08 - Sour Batch Kidz
  • G01 - Stefon
  • G03 - Dieter
  • L05 - Cablecar
  • L13 - Global
  • L17 - Harvest
  • W15 - Suburban Brett

Omega Yeast

  • OYL-011 - British V Ale
  • OYL-033 - Jovaru Lithuanian Farmhouse
  • OYL-057 - HotHead Ale
  • OYL-061 - Voss Kveik
  • OYL-091 - Hornindal Kveik
  • OYL-210 - Brett Blend #1: Where Da Funk?
  • OYL-211 - Brett Blend #2: Bit O' Funk
  • OYL-212 - Brett Blend #3: Bring On Da Funk
  • OYL-218 - All the Bretts
  • OYL-500 - Saisonstein's Monster
  • OYL-605 - Lactobacillus Blend

The Yeast Bay

  • WLP4001 - Flanders Specialty Ale
  • WLP4020 - Wallonian Farmhouse
  • WLP4044 - Hazy Daze Blend II
  • WLP4603 - Beersel Brett Blend
  • WLP4623 - Lochristi Brett Blend
  • WLP4641 - Amalgamation II
  • WLP4675 - Farmhouse Sour Ale
  • WLP4675 - Farmhouse Sour Ale
  • WLP4682 - Lactobacillus Blend

White Labs

  • WLP001 - California Ale
  • WLP002 - English Ale
  • WLP004 - Irish Ale
  • WLP007 - Dry English Ale
  • WLP013 - London Ale
  • WLP029 - German Kolsch
  • WLP090 - San Diego Super Yeast
  • WLP300 - Hefeweizen
  • WLP320 - American Hefeweizen
  • WLP351 - Bavarian Weizen
  • WLP380 - Hefeweizen IV
  • WLP400 - Belgian Wit
  • WLP500 - Monastery
  • WLP510 - Bastogne Belgian Ale
  • WLP530 - Abbey Ale
  • WLP545 - Belgian Strong
  • WLP550 - Belgian Ale
  • WLP566 - Belgian Saison II Ale
  • WLP590 - French Saison
  • WLP653 - Brettanomyces Lambicus
  • WLP720 - Sweet Mead
  • WLP820 - Octoberfest/Marzen Lager
  • WLP833 - German Bock
  • WLP940 - Mexican Lager

Wyeast

  • 1007 - German Ale
  • 1010 - American Wheat
  • 1028 - London Ale
  • 1056 - American Ale
  • 1084 - Irish Ale
  • 1098 - British Ale
  • 1214 - Belgian Abbey
  • 1272 - American Ale II
  • 1318 - London Ale III Yeast
  • 1335 - British Ale II
  • 1388 - Belgian Strong Ale
  • 1450 - Denny's Favorite 50
  • 1728 - Scottish Ale
  • 1968 - London ESB Ale
  • 2007 - Pilsen
  • 2112 - California Lager
  • 2206 - Bavarian
  • 2278 - Czech Pils
  • 2308 - Munich
  • 2565 - Kolsch
  • 2633 - Octoberfest Lager Blend
  • 3068 - Weihenstephan
  • 3278 - Belgian Lambic Blend
  • 3522 - Belgian Ardennes
  • 3638 - Bavarian Wheat
  • 3711 - French Saison
  • 3724 - Belgian Saison
  • 3763 - Roselaire Belgian Sour Blend
  • 3787 - Belgian Trappist
  • 3944 - Belgian Witbier
  • 4184 - Sweet Mead
  • 4632 - Dry Mead
  • 4766 - Cider
  • 5112 - Brettanomyces Bruxellensis
  • 5335 - Lactobacillus
  • 5526 - Brett Lambicus